Friday, 30 March 2012

Food Ingredients That Cause Milk Allergy May Be Missed By Standard Test

Main Category: Allergy
Also Included In: Nutrition / Diet
Article Date: 30 Mar 2012 0:00 PDT



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The customary exam used to detect milk-protein residues in processed dishes might not work as good as formerly believed in all applications, infrequently blank mixture that can means divert allergy, a many common childhood food allergy, that affects millions of children underneath age 3, a scientist reported during a 243rd National Meeting Exposition of a American Chemical Societys (ACS), a worlds largest systematic society.



Joseph L. Baumert, Ph.D., who headed a study, explained that thermal and non-thermal estimate of dishes can change a proteins obliged for divert allergy in ways that make a proteins harder to detect regulating a customary test, termed a enzyme-linked immunosorbent exam (ELISA). Processing, however, might still leave a divert...

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