<p>Featured ArticleAcademic JournalMain Category: Nutrition / Diet
Also Included In: Alzheimers / Dementia; Seniors / Aging
Article Date: 26 Apr 2012 8:00 PDT</p>
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Elderly people who eat copiousness of strawberries and blueberries are rebate expected to knowledge cognitive decline, compared to those who frequency or never eat berries, researchers from Brigham and Womens Hospital and Harvard Medical School reported in Annals of Neurology. According to their findings, a authors explained that adding flavonoids-rich berries to aged peoples diet could check their cognitive decrease by adult to two-and-a-half years.</p>
<p>Flavonoids, compounds that exist in plants, are intensely absolute antioxidants and anti-inflammatory substances. Scientists contend inflammation and ...
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