Chipotle regulating products from pasture-raised cows

<p>DENVER (AP) — <span>Chipotle Mexican Grill Inc.</span> says that starting this month, all of a green cream it serves will be done with <span>dairy products</span> from cows that have daily entrance to outside pastures, haven’t been given hormones, and have a <span>vegetarian diet</span>.</p>
<p>In addition, it says 65 percent of a cheese it serves is done with dairy from pasture-raised cows.</p>
<p>The Denver-based burrito sequence is perplexing to build a repute for regulating high-quality ingredients, even as food costs rise.</p>
<p>Chipotle has pronounced it expects food cost acceleration to continue this year, and it has pronounced a <span>food costs</span> as a commission of income will rise. For a initial entertain this year, <span>Chipotle</span>‘s food costs equaled 32.2 percent of a revenues, adult from 32 percent a year ago.</p>
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