Monday, 18 June 2012

Long-Term Salty Diets Tied Again to High Blood Pressure

<p>MONDAY, Jun 18 (HealthDay News) Indulging in a bag of chips
or munching a handful of nuts now and afterwards isnt expected to harm we in the
short run, though frequently chowing down on tainted dishes over several years
may repairs your blood vessels and lead to high blood pressure, a new study
finds.
Researchers stating in a Jun 18 online book of
Circulation pronounced that eating too many salt over time might impact the
lining of blood vessels, augmenting a odds of building high
blood pressure.
This investigate reinforces discipline corroborated by a American Heart
Association and other veteran organizations that suggest reducing
salt expenditure to revoke your risk of building high blood pressure,
said Dr. John Forman, lead author of a investigate and partner highbrow of
medicine during Harvard Medical School in Boston.
High blood pressure, also called hypertension, can minister to heart
failure, cadence and kidney failure.
Researchers tracked a salt intake of 5,556 whi...

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